Tuesday, May 6, 2008

Tomorrow we eat morels



After mushroom-hunting several times yesterday and today, I finally have enough for a real FEAST for me and Cliff tomorrow... probably over a half-gallon.  The ones I found this afternoon were fairly close together, all on one hillside.  I love it when that happens.



I can almost taste them now.

Oh, I found my neighbor's kid's coat carefully hung on a branch in one of the better mushroom spots on my place.  Some things never change.  But then I think of all the problems that neighbor has and I realize I wouldn't trade places with him for all the mushrooms in Missouri.
Karma is a mighty force.

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12 comments:

  1. I wonder where you can actually buy morels? I know you said they are expensive but I would like to try them at least once.

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  2. I see you are soaking them. Tell me how you prepare them please.  I have never had them.  

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  3. I've never had morrels, but I'm pretty sure I'd love not only eating them, but the hunting part too!  All that walking and hiking.

    You're right, Karma IS a mighty force.

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  4. Good for you finding more to go with what you already had. That's a good way to look at how your neighbors act. Helen

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  5. When I started reading this I thought Mosie's poachers have given up and then I read on down and you found a coat. Hummm do you think the kids eat them? Most kids are so picky but I think I would really like them. Paula

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  6. I'd never heard of a morel mushroom until reading your journal entries about them.   Gosh, they look like some sort of sea urchins to me, I can't imagine what they tastle like.  Very interesting looking!   Can you compare them in taste to any other common food?  Enjoy .. and I'm sure you will!    Judy

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  7. I wonder if I can get them out here? I've never seen them. I'll have to watch for them.
    Pam

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  8. I am just dying to taste these mushrooms!  It's making me crazy!! lol   I saw where you can order them online.  I just may do that!  I just have to have some of them! lol

    :)
    Jackie

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  9. I don't like mushrooms much but I wonder how they would taste on a pizza??  Have you ever tried that?

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  10. I haven't had these for two years, and you're making me crave them.  We call them dry land fish or hickory chickens here.
    Lori

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  11. Glad you found a good amount of morels now. They look great! Kelly

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  12. Those look so good!

    xoxo

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