Sunday, July 20, 2008

cinnamon rolls for breakfast

We've had company this weekend, and Cliff has been working in the hayfields.  So my entries have been few and far between.  Things are going just fine around here.

12 comments:

  1. Yum, yum....such inspiration.  Are they from scratch or do you use the canned rolls?

    ReplyDelete
  2. Cinnamon rolls were a Sunday morning treat my mother used to surprise us with occasionally.
    Lori

    ReplyDelete
  3. Boy Donna,, those look so darn good.. if the pan was not empty it would be so tempting to hop in car and head north..LOL  And I can tell the lady who ask,, these are home made... I have been lucky enough to have had some and they are just delicious... So glad things are going well...

    ReplyDelete
  4. So THAT is what I smelled this morning.  hummmmmmmmmmm!   Anne

    ReplyDelete
  5. Those cinnamon rolls sure DID look good.  
    Must have been with the empty pan.  lol
    Sounds like you all are having a good time over there.  
    I know you are looking forward to the porch being finished.  
    Sonya

    ReplyDelete
  6. Yummo!  Those look so good!  Bet they tasted even better!

    :)
    Jackie

    ReplyDelete
  7. Those look delicious! I can almost smell them through the computer. :) Kelly

    ReplyDelete
  8. Those look really good this morning!  Do you make those from scratch!?

    ReplyDelete
  9. Those look great!

    xoxo

    ReplyDelete

  10. That should datten them up----LOL

    ReplyDelete
  11. I love those rolls too.  Love 'em!

    ReplyDelete
  12. OH YUM!!!!!!!!! I remember these.  :o)

    :: two please ::

    ReplyDelete